Prestige Gourmet: Gaggan Anand is Back, and Here’s What he Has in Store
After a dramatic exit from his previous restaurant, chef Gaggan Anand is back with a new hip, edgy avatar. Prestige fills… Read More.
Diversify WA: Strong Economy | Creating Jobs | Diverse Industry
Launched July 2019 as the framework for Western Australia’s Economic Development Framework, Mottainai Lamb is celebrated as an example of… Read More.
Singapore Tatler – Mottainai Lamb Samsa at The Nomads, Singapore
The restaurant in Telok Ayer takes you on a gastronomic journey through the Silk Road Source: Singapore Tatler
Premium Lamb Waygu Puts Mottainai in Demand
Story originally published in the Weekly Times Now.
Truffle Competition
It’s truffle season! And have we got a treat for you! For just $69 you can take home a Mottainai… Read More.
Throwing Open the Farmgate
Story originally published in The Australian newspaper.
Truffles UnEarthed
Presented by QT Perth in collaboration with WAGFG + Leeuwin Estate Wines Date: Wednesday, 17th June 2020 Hosted by Max… Read More.
State Winners: 2020 Delicious. Harvey Norman Produce Awards
Mottainai Lamb are proud to be awarded a State Winner in the “Paddock” category at the 2020 Delicious. Harvey Norman… Read More.
Connecting consumers to their produce
A NEW business has taken food provenance to another level with the notion of ‘locavore’. A locavore is a person… Read More.
Mottainai Lamb Miso Lamb Ribs Recipe by Gus Gallagher at Perth BBQ School
Recently I had the chance to catch up with Deon from Mottainai Lamb to grab some of his amazing produce… Read More.
