It’s truffle season. The rich, tasty, rare and expensive delicacies see food-lovers from all over flock to Manjimup to get… Read More.
PRODUCERS and industry representatives from all over the West Midlands region visited West Midlands Group’s (WMG) Seasonal Updates on March… Read More.
A passion to reconnect people with the origins of their food is the driving force behind Suzannah Moss-Wright’s ambitious venture,… Read More.
WA-produced Mottainai Lamb has launched globally after three years in the making, with a goal to produce a flavoursome and… Read More.
Mottainai is the brand name and the ethos behind a new lamb product being produced in WA that will have… Read More.